FAQs
Find your answers here!
Edible Cutlery is made from 100% natural ingredients. The main ingredients are wheat, oat, corn, chickpea, and brown rice. All our spoons are dairy-free and non-GMO. Pepper, Oregano, and Plain flavours are 100% all-natural.
Yes. All of our’s are 100% vegan.
No, not at this stage but we’re working on it.
No. Nor any drink you have in it.
Like a cookie, but a bit less sweet.
Edible Cutlery is designed to hold its shape for 30 minutes in a hot soup or cold dessert. Note that they may break if there is enough pressure when scooping foods like frozen hard ice cream. They are edible after all…
West Australia, Australia.
Some of our products are manufactured in Perth, while the others are co-manufactured.
Yes, we do! It’s delicious and nut-free
No problem. There are heaps of alternative ways to dispose of your cutlery.
– In the bin, it’ll break down naturally in 2-6 weeks.
– In your home compost.
– In your garden (your plants will love it).
– Use it as a pot to plant seeds in.
Absolutely. The Edible cutlery is a nutritious snack, packed with fiber and vitamin B.
Yes, the cutlery contains a small amount of sugar to give it a very slight sweetness.
Yes, absolutely.
We’re partnering with loads of cafes and businesses.
Yes, with its recycled paper sleeve, the Edible cutlery is COVID-safe.